Stage 4 L8.0 – Teacher – High School – Urgent hiring

High School – Urgent hiring

We are seeking a passionate and experienced Culinary Arts Teacher to join our faculty and inspire the next generation of culinary professionals. The ideal candidate will have a strong background in culinary techniques, food safety, and kitchen management, and a dedication to teaching and mentoring students in both theoretical and hands-on settings.

Key Responsibilities:

• Develop and deliver engaging lesson plans in culinary arts, including cooking techniques, nutrition, baking, international cuisines, and food safety.

• Instruct students in proper kitchen equipment usage, knife skills, and food preparation.

• Demonstrate and teach techniques of food production, meal planning, plating, and presentation.

• Maintain a safe, clean, and organized kitchen classroom.

• Monitor student progress, assess performance, and provide constructive feedback.

• Organize and supervise culinary events, competitions, and catering opportunities.

• Collaborate with other faculty members and staff to align curriculum with industry standards.

• Stay updated with current culinary trends, health regulations, and teaching methodologies.

• Manage inventory, order supplies, and oversee budget for kitchen materials.

Qualifications:

• Degree and certification in Home Economics, Hospitality, or Science related field.

• 5+ years of professional culinary experience.

• Prior teaching or training experience preferred.

• Current food safety certification (e.g., ServSafe).

• Strong organizational and communication skills.

• Ability to manage a classroom and maintain discipline in a hands-on learning environment.

• Passion for teaching and mentoring students of diverse backgrounds.

GEMS Education is committed to safeguarding and promoting the welfare of all of its students and staff. A UK-enhanced DBS or equivalent police check is a pre-requisite for all appointments.